As the event is getting closer....
Can we indicate what methods of cooking anyone is intending to try?
Obviously, cooking at home is one option - but this may mean we need to keep some things warm.
Cooking with fire and bbqs is also an option... but we may need several bbqs or large pans etc..
I'll start a list on the right hand side of the blog entitled COOKING ITEMS / IDEAS . Please list any utensils you can bring for cooking and keeping things warm....
Slow cookers, hostess, bbq, firepits, brassiers etc
2 comments:
Will be bringing a small BBQ for mackerel
Good good !
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